When we last left off, Bestie M and I had retired to our room at the utterly respectable time of 10 pm. I had taken a lot of steps to try to prevent a hangover. Bestie M swears by this stuff:
image via BevMo
We each used the recommended amount (1/2 the bottle before you start drinking, 1/2 the bottle when you stop drinking.) Since I had, of course, drank quite a bit of wine throughout the day, I decided to drink the electrolyte powder I had put in the goodie bags too.
I am very happy to report that these measures were successful! I woke up tired, but hangover free. Woohoo!
Bestie M and I got ready for the day and hit the champagne breakfast that the hotel offered:
My eyes were much bigger than my stomach. I ate about 1/2 of my plate. Oops. I was really impressed with the “continental breakfast”. They had scrambled eggs, sausage, biscuits and gravy, make your own waffles, plus the usual pastry/cereal/bread assortment.
Next up, we hit up Bouchon Bakery.
I bought some French Macaroons and the most delicious salted caramel latte of my life.
And finally, our last stop of the day was Hope and Grace Winery (sadly, I didn’t take any photos here)
Image via Hope & Grace Wines
After we finished our tasting, I was ready to call it a trip, so we headed home.
This was our scenery on the drive back home:
Hive, how was your bachelorette party? Did you go hog wild and make a weekend out of it? Do you have any hangover secrets or tips?